Author Topic: Smokin sockeye salmon  (Read 1824 times)

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Offline harkling

  • Largemouth Bass
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Smokin sockeye salmon
« on: May 14, 2011, 08:32 PM »
Smoked fresh sockeye for 3 hrs over mesquite, after a 3 day brine.  Yumm, Yummm!!!!!  Clyde's belly didn't disagree!!!!!!