Author Topic: Beet-cured rockfish on fig rye  (Read 2606 times)

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Offline BReel

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Beet-cured rockfish on fig rye
« on: May 16, 2014, 01:27 PM »
Saw this one a while back and am hoping to give it a try next time I have some freshies in the fridge... It's certainly a little more labor intensive, but looks like it has the makings of something delicious.

Keep it Reel!